Paya Menu_2

Paya Menu

Authentic Thai, Elevated

Our chefs bring generations of Thai culinary wisdom to the table, blending traditional recipes with premium ingredients and refined techniques. The result is a menu that honors Thailand’s bold flavors, regional variety and vibrant cultural soul.

Full Menu

The Essence of “Paya”

Small Plate

Paya Menu
  • Order

    Seared Scallops GF

    $18.00
    two perfectly pan-seared scallops served with rich panang curry and topped with delicate ikura salmon roe
  • Order

    Nam Tok Beef Salad* GF

    $16.00
    sliced grilled beef with scallions, cilantro, red onions, thai chili, mint, cucumber, and roasted sweet rice powder, tossed in thai lime vinaigrette
  • Order

    Herb Chicken Wings

    $12.00
    thai-style marinated wings, served with sweet chili sauce.
  • Order

    Shrimp Kanom Jeeb GF

    $12.00
    handcrafted steamed shrimp dumplings with carrots, onions, scallions, and fried garlic, served with dumpling sauce
  • Order

    Chicken Larb Salad GF

    $14.00
    minced chicken, cabbage, scallions, spicy thai chili, cilantro, mint, tossed in thai lime vinaigrette with toasted sweet rice powder
  • Order

    Shrimp in the blanket

    $12.00
    crispy, golden- brown shrimp with pineapple sauce
  • Order

    Thai Style Sausage GF

    $12.00
    stir-fried rice noodles with peppercorn,bell peppers, onions, tomatoes, and basil leaves
  • Order

    Esan Papaya Salad GF

    $14.00
    shredded green papaya with tomatoes, garlic, carrots, green beans, fermented crab and fish sauce, palm sugar, and lime
  • Order

    Chicken Satay GF/N

    $12.00
    four marinated chicken skewers, grilled and served with creamy peanut sauce
  • Order

    Pad Thai Wings N

    $14.00
    thai-style marinated chicken wings, sautéed in our signature pad thai sauce and topped with crushed peanuts
  • Order

    Herb Chicken Wings

    $12.00
    thai-style marinated wings, served with sweet chili sauce
  • Order

    Crispy Duck Bites

    fried minced duck with thai herbs, lime, and chili. Served with fresh cucumber, mint and pickle ginger
  • Order

    Nam Tok Beef Salad* GF

    $16.00
    sliced grilled beef with scallions, cilantro, red onions, thai chili, mint, cucumber, and roasted sweet rice powder, tossed in thai lime vinaigrette
  • Order

    Shrimp in A Blanket

    $12.00
    crispy, golden- brown shrimp with pineapple sauce
  • Order

    Crab Curry Vermicelli GF

    $18.00
    jumbo lump crab in a rich thai curry sauce, served with vermicelli noodles and crispy shallots
  • Order

    Tofu Basil Roll V/GF/N

    $9.00
    tofu, basil, iceberg lettuce, mint, cucumber, and spring mix, served with peanut sauce
  • Order

    Shrimp Kanom Jeeb GF

    $12.00
    handcrafted steamed shrimp dumplings with carrots, onions, scallions, and fried garlic, served with dumpling sauce
  • Order

    Crispy Calamar

    $12.00
    crispy calamari with fried jalapeños and kaffir lime leaves, served with spicy mayo
  • Order

    Veggie Spring Roll

    $9.00
    crispy spring rolls filled with cabbage, carrots, glass noodles, and taro, served with pineapple sauce
  • Order

    Thai Papaya Salad

    $12.00
    shredded green papaya with tomatoes, garlic, carrots, green beans, crunchy peanuts, palm sugar, and fresh lime
  • Order

    Ribeye Skewers

    $12.00
    two grilled ribeye beef skewers seasoned and served with creamy peanut sauce
  • Order

    Roti Dip

    $12.00
    rich, aromatic thai curry sauce served with flaky, crispy roti for dipping finished with coconut cream, and fresh herbs

Sip & Savor

Paya Menu
  • Order

    Shrimp Tom Yum Soup GF

    $10.00
    thai lemongrass, shrimp, kaffir lime leaves, mushrooms, cilantro
  • Order

    Chicken Tom Kha Soup V/GF

    $10.00
    thai coconut milk, chicken, mushrooms, cilantro, chili oil
  • Order

    Seafood Hot Pot GF

    $28.00
    (choose tom yum or tom kha)
  • Order

    Chicken Tom Kha Soup V/GF

    $10.00
    thai coconut milk, chicken, mushrooms, cilantro, chili oil

Rice & Noodle

chicken/tofu/veggie 22, beef/shrimp 26/seafood 28
  • Order

    Pad Thai Noodle GF/N

    stir-fried rice noodles with thai tamarindseasoning, egg, bean sprouts, chives,cilantro, peanuts, and chili flake
  • Order

    Pad See Ew Noodle V

    stir-fried rice noodles with peppercorn,bell peppers, onions, tomatoes, andbasil leaves*
  • Order

    Pad Woon Sen Noodle V

    glass noodles with cabbage, onions,tomatoes, broccoli, carrots, mushrooms,egg, scallions, and savory brown sauce
  • Order

    Fried Rice V/GF

    sautéed jasmine rice in house fried ricesauce with eggs, onions, scallions
  • Order

    Basil Fried Rice V

    sautéed jasmine rice in thai basil saucewith bell peppers,and basil leavesPad
  • Order

    Garlic & Black Pepper V

    stir-fried with bell peppers, garlic, blackpepper, onions, and scallions, servedwith jasmine rice
  • Order

    Kra Pow Basil V (add fried egg 3)

    spicy basil brown sauce with bell peppers, onions, basil leaves, and green beans, served with jasmine rice
  • Order

    Pad Kee Mao Noodle V

    stir-fried rice noodles with peppercorn,bell peppers, onions, tomatoes, and basil leaves
  • Order

    Kra Pow Basil V (add fried egg 3)

    spicy basil brown sauce with bell peppers, onions, basil leaves, and green beans, served with jasmine rice

Curry

chicken/tofu/veggie 22, beef/shrimp 26/seafood 28
  • Order

    Green Curry V/GF

    green curry with bamboo shoots,eggplant, bell peppers, and basil leaves,served with jasmine rice
  • Order

    Panang Curry GF/N

    panang curry with green beans, peanut,bell peppers and kaffir lime leaves,served with jasmine rice
  • Order

    Massamun Curry V/GF/N

    massamun curry with potatoes, onions,cashew nuts, and avocado, served with jasmine rice
  • Order

    Yellow Curry GF

    yellow curry with bell peppers, onions,and potatoes, served with jasmine rice